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    Mediterranean Small Plates

    Mediterranean Small Plates

    by Clifford A. Wright

    • International Cooking, Recipe Collections
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    Easy recipes to serve and savor

    The Mediterranean region shares a love of bold flavor and fresh ingredients. Mediterranean food expert and James Beard Award winner Clifford Wright takes you on a culinary journey, showing you how each country uses the foundational ingredients of olive oil, garlic, tomatoes, eggplant, peppers, onions, and fresh herbs to develop their own unique flavors and textures.

    In addition to being beautiful to behold and delicious to eat, a diet of Mediterranean dishes has been scientifically linked to good health, including increased life span, improved brain function, better eye health, decreased risk of heart disease and diabetes, and reduced inflammation. Share an adventurous, flavorful variety of these healthy foods with family and friends.

    Additional Book Details

    Pages: 192
    Release Date: July 29, 2022
    ISBN: 9780760375204
    Club ID: 1427574
    Format: Regular Print
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