Lidia's A Pot, A Pan, and a Bowl
- Celebrities & Restaurants, Recipe Collections
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Italian food at its most essential
Lidia makes Italian cooking easy for everyone with this new, beautifully designed companion cookbook to the upcoming public-television series Lidia’s Kitchen: Home Cooking.
Here are more than 100 homey, simple-to-prepare recipes that require fewer steps and fewer ingredients (not to mention fewer dirty pots and pans!), without sacrificing any of their flavor. Start the day with Spinach, Bread, and Ricotta Frittata; Balsamic Chicken Stir-Fry flies to the dinner table in minutes; Apple Cranberry Crumble closes any meal with a smile.
These 100+ old favorites and new creations represent Italian food at its most essential—guaranteed to transport home cooks to Italy with a minimum of fuss and muss.
Additional Book Details
|Release Date:||October 19, 2021|