All-American Cakes, Pies, Cookies & Treats
by Roy Fares
- Baking & Desserts
All the beloved bakery classics you crave
World-class pastry chef Roy Fares has traveled to many countries throughout his journey to perfect the art of baking. Of all the places his adventures took him, Los Angeles struck a chord, inspiring him to experiment with the many classic pastry recipes he sampled there. This book is a compilation of his favorites, all featured with his own unique twist. With over 50 delicious recipes from various beloved patisseries such as Magnolia's, Crumbs, and Sweet Lady Jane, this delightful book reminds us of the simple pleasures in life and showcases the sweeter side of American cuisine. Join Roy as he travels from the arid deserts of Palm Springs to the glamorous streets of Beverly Hills, sampling, baking, and learning about delicious treats.
Additional Book Details
|Release Date:||July 14, 2021|